Last week’s recipe was a Strawberry Tangulu that used an infused alcohol-based tincture to dose the sugar syrup. Alternatively, the syrup can be made with c*nn*bis sugar instead of adding an alcohol tincture into the mixture. Infused sugar can be useful in recipes where there’s no fat or oil, like meringue, or used in cold or hot beverages like mocktails, tea or coffee.
Making a c*nn*bis sugar is easy. However, in order to make infused sugar we’ll need an alcohol based c*nn*bis tincture, and allow 2-3 days for drying/evaporation time. There’s ways to speed it up if you’re short on time, I’ve shared some tips below.
This is the final post in this series as we’ve gone through all the basics. Paid subscribers have access to the archives. If you’ve been following along in the DIY Edibles for Beginners series, we’ve made c*nn*bis infused butter, oil, milk, alcohol tincture, and honey.
Step 1: Decarb + Activate T*C
Step 2: Measure Ca**abis Flower
Step 3: How to Infuse Can**bis Oil
Step 4: How to Bake with C**nabis
Step 5: Types of C**nabis to Use for Cooking and Baking
Step 6: Double-Check Dosing
Step 7: Ca**abis Infusion List
Step 8: How to Make Cann**is Milk
Step 9: How to Make C*nna*is Tincture
Step 10: How to Make C*nn*b*s Sugar
Upgrade your subscription for $4.20/month to continue reading. Make edibles at home and save money. You’d be surprised how easy it can be!
DIY EDIBLES
Step 11: How to make a c*nn*bis sugar
Tips for making infused sugar
Recipe: How to make c*nn*bis sugar
Ways to use c*nn*bis sugar to make edibles
Tips
Patience and time: It will take 48-72 hours for the alcohol to completely evaporate naturally.
Larger baking dish: Using a larger baking dish with more surface area will speed up the drying process.
Stir often: Stir a few times per day to help expose the alcohol to air and evaporate faster.
Airflow: place the sugar in a spot near a window or put a fan on it for increased airflow and faster drying time.
Indirect heat: If you’re short on time, you can speed up the evaporation process by using indirect heat or a water bath. Remember that alcohol is flammable, so keep a low temperature and indirect head. Avoid open flames, and do this in a well ventilated area. Avoid inhaling the alcohol vapor.
Recipe: How to Make Cannabis Sugar
DOSING:
Makes 1 cup (8 oz.) Double-check the math if your % THC is different.
Low Dose // 5mg THC per 1 teaspoon. Approximately 250mg THC in the entire cup of sugar.
High Dose // 25mg THC per 1 teaspoon. Approximately 1,200mg THC in the entire cup of sugar.
INGREDIENTS:
¼ cup (2 fl. oz.) c*nn*bis tincture
1 cup (8 oz.) cane sugar
DIRECTIONS:
1. Prepare c*nn*bis tincture: Following this recipe, make an alcohol-based infused tincture to your desired potency – high dose 5mg T*C per serving, or low dose 100mg T*C per serving.
2. Mix + Infuse: In a large shallow dish, combine the sugar and tincture together. Stir together using a spatula, spoon or fork until evenly distributed.
3. Store + Dry: Set the dish aside in a safe, well-ventilated area to naturally air dry. You can cover with a breathable fabric or cloth, but make sure there’s airflow. Stir a few times a day to help speed up the drying process. Allow 2-3 days for alcohol to completely evaporate.
When dry, transfer into a clean, air-tight container and store in a cool, dark place. Stir before use.
Ways to Use Cannabis Sugar to Make Edibles
Drinks: add as a sweetener to any beverage
Cooking + Baking: incorporate or substitute into recipes that use sugar.
Try These Recipes:
Boba Milk Tea: substitute 2 teaspoons of sugar, instead of infused milk.
Grapefruit Thai Granita: substitute 2 teaspoons of sugar, instead of infused coconut milk.
Lemon Bars: substitute ⅓ cup canna sugar in the custard, instead of cannabutter.
Pumpkin Seed Brittle: substitute ⅓ cup canna sugar, instead of cannabutter.
No matter your tolerance, this DIY Edibles for Beginners series is designed to teach you the basics of how to cook and bake with cannabis at home, starting at 5mg THC per serving for low dose and 100mg THC per serving for high dose. You can adjust the amount and potency according to your personal tolerance.
Responsible cannabis consumption starts with education and knowledge. Thanks for being on this journey with me!
XOXO, Christina W.
