“How high will I get?”

😵‍💫 plus, how to come down from being too high

You’ve measured, you’ve made the edibles, now what? Let’s double-check the math one more time after baking/cooking. This is good practice to do because sometimes outputs change. Perhaps we realize we made a mistake, or things didn’t turn out exactly the way we thought, it’s okay! I’ll walk you through how to recalculate using last week’s Strawberry Almond Cookies recipe as an example. 

If you do accidentally overconsume and feel too high, I’ve got a few tips to help come down from the high and ease the symptoms until the effects wear off. 

Welcome to the DIY Edibles for Beginners series. Where I teach you how to cook and bake with cannabis, and explain each step of the process in bite-sized chunks. Become a confident baked baker, make accurately dosed homemade edibles, and save money. 

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This series is for paid subscribers. Please consider upgrading your subscription to continue reading. The savings from making edibles at home makes the $4.20/month a worthwhile investment. 

DIY EDIBLES

Step 6: How to double-check dosing after cooking/baking. 

• # of servings

• Total THC used

• Recalculate 

• Taste test 

Even if there’s a mistake, we can still use math to figure out information to make responsible consumption choices.  

Step 1: Decarb + Activate THC // Step 2: Measure Cannabis Flower // Step 3: How to Infuse Cannabis Oil // Step 4: How to Bake with Cannabis // Step 5: Types of Cannabis to Use for Cooking and Baking // Step 6: Double-Check Dosing // Step 7: Cannabis Infusion List // Step 8: How to Make Cannabis Milk // Step 9: How to Make Cannabis Tincture // Step 10: How to Make Cannabis Sugar